Contract TypeFull Time
Job TitleKitchen Worker
Job SectorHospitality
AdvertiserCompany
Working Days1
Working HoursHourly
Remote WorkYes
Additional BenefitsNone
NationalityDoesn't Matter
Location
- Direct all kitchen operations, including food preparation, cooking, and cleanup
- Maintain kitchen equipment as needed
- Supervise chefs and cooks
- Resolve issues as they arise to ensure the continuation of foodservice
- Maintain control of the kitchen to ensure efficiency
- Plan menus and set prices based on the availability of ingredients
- Experience in handling various equipment and tools within the kitchen.
- Good knowledge of cooking techniques
- The ability to organize time and perform various tasks
- Constant access to modern techniques of culinary arts and follow-up of the field of cooking.
- Quickly identify and report various faults
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