As a chef,I likely have a strong understanding of various cuisines and a commitment to quality and presentation, I creativity and attention to detail shine through in every dish i prepare, making you an essential part of any dining experience.
2022 Jan - Until now
295LB cafe
I’m a chef with the passion for creating delicious & innovative dishes.Check the freshness of food and ingredients.Supervise and coordinate activities of cooks and other food preparation workers.Develop recipes and determine how to present dishes.Plan menus and ensure the quality of meals.
2020
Le meredien
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