Ahmad Al Ahmad
About Summary
As a restaurant manager, my daily tasks include overseeing the operations of the restaurant, managing a team of staff, and ensuring customer satisfaction. I have a strong understanding of financial management, menu development, and customer service, which has allowed me to maintain a profitable an
General Info
2013 Aug - Until now
Manager
kharafiglobal
Oversees food preparation, ensuring compliance with health, safety, food handling, and hygiene standards. Ensures customer satisfaction with all aspects of the restaurant and dining experience. Handles customer complaints, resolving issues in a diplomatic and courteous manner.
2018 Jan - Until now
restaurant manager
kharafiglobal
responsible for overseeing the daily operations of a restaurant, including managing staff, ensuring customer satisfaction, maintaining a budget, and ensuring that health and safety regulations are followed.
Training Courses
2022
hygiene and food safety
kharafiglobal company
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